京湯どうふ 喜さ起

京湯どうふ 喜さ起

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      • Tebago Gozen (Spring Only/Limited Quantity) Available from March 17th to May 6th!

        Tebago Gozen (Spring Only/Limited Quantity) Available from March 17th to May 6th!

        4,980 (5,478 including tax)

        This offer is available for a limited time from March 17th to May 6th.Enjoy 12 Kyoto dishes, each carefully prepared by our chef, including sea bream wrapped in yuba, grilled silver cod in Kyoto-style broth, and eggplant with dengaku sauce.■Yudofu■Sesame tofu (with scallops)■Hand-made dishes■Tempura (2 shrimp and vegetables)■Rice/pickles

        1/10

        Tebago Gozen (Spring Only/Limited Quantity) Available from March 17th to May 6th!

        Tebago Gozen (Spring Only/Limited Quantity) Available from March 17th to May 6th!

        4,980 (5,478 including tax)

        This offer is available for a limited time from March 17th to May 6th.Enjoy 12 Kyoto dishes, each carefully prepared by our chef, including sea bream wrapped in yuba, grilled silver cod in Kyoto-style broth, and eggplant with dengaku sauce.■Yudofu■Sesame tofu (with scallops)■Hand-made dishes■Tempura (2 shrimp and vegetables)■Rice/pickles

      • Kyoto boiled tofu set <top>

        Kyoto boiled tofu set <top>

        3,180 (3,498 including tax)

        ■Boiled tofu~Enjoy the smooth texture and richness of our specially selected yudofu with the chef's special yudofu stock~■Sesame tofu~The rich sesame tofu that is carefully kneaded by the chef with the aroma of sesame seeds~■Tempura (shrimp and vegetables)~ Enjoy freshly fried tempura with tempura sauce.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

        1/10

        Kyoto boiled tofu set <top>

        Kyoto boiled tofu set <top>

        3,180 (3,498 including tax)

        ■Boiled tofu~Enjoy the smooth texture and richness of our specially selected yudofu with the chef's special yudofu stock~■Sesame tofu~The rich sesame tofu that is carefully kneaded by the chef with the aroma of sesame seeds~■Tempura (shrimp and vegetables)~ Enjoy freshly fried tempura with tempura sauce.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

      • Kyoto boiled tofu set

        Kyoto boiled tofu set

        2,380 (2,618 including tax)

        ■Boiled tofu ~Enjoy the smooth texture and richness of our specially selected yudofu with the chef's special yudofu stock~■Sesame tofu~Rich sesame tofu with the scent of sesame~■Tempura (yuba and vegetables)~Freshly fried tempura with salt Enjoy your meal.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

        1/10

        Kyoto boiled tofu set

        Kyoto boiled tofu set

        2,380 (2,618 including tax)

        ■Boiled tofu ~Enjoy the smooth texture and richness of our specially selected yudofu with the chef's special yudofu stock~■Sesame tofu~Rich sesame tofu with the scent of sesame~■Tempura (yuba and vegetables)~Freshly fried tempura with salt Enjoy your meal.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

      • Kisaiki Nabe (reservation required)

        Kisaiki Nabe (reservation required)

        4,980 (5,478 incl. tax)

        A hot pot with three kinds of meat (beef, pork, chicken) and plenty of vegetables.Enjoy the umami of the combined miso and the flavor of Japanese pepper.■Sesame tofu - Rich sesame tofu with the aroma of sesame - ■Kisaki nabe (mixed miso, beef, pork, chicken, Chinese cabbage, chrysanthemum, white leeks, shiitake mushrooms, enoki mushrooms, burdock, tofu, horse mackerel) ■Rice - We use Koshihikari rice from Kyoto - ■Pickles - Chef's special salted kelp, seasonal pickles - *The menu may change depending on what is in stock.

        1/10

        Kisaiki Nabe (reservation required)

        Kisaiki Nabe (reservation required)

        4,980 (5,478 incl. tax)

        A hot pot with three kinds of meat (beef, pork, chicken) and plenty of vegetables.Enjoy the umami of the combined miso and the flavor of Japanese pepper.■Sesame tofu - Rich sesame tofu with the aroma of sesame - ■Kisaki nabe (mixed miso, beef, pork, chicken, Chinese cabbage, chrysanthemum, white leeks, shiitake mushrooms, enoki mushrooms, burdock, tofu, horse mackerel) ■Rice - We use Koshihikari rice from Kyoto - ■Pickles - Chef's special salted kelp, seasonal pickles - *The menu may change depending on what is in stock.

    • Dish

      • Millet gluten dengaku

        Millet gluten dengaku

        750 (825 including tax)

        Chewy wheat gluten and chef's special two-colored dengaku

        1/10

        Millet gluten dengaku

        Millet gluten dengaku

        750 (825 including tax)

        Chewy wheat gluten and chef's special two-colored dengaku

      • Raw yuba sashimi

        Raw yuba sashimi

        850 (935 incl. tax)

        The soybean flavor spreads easily.

        1/10

        Raw yuba sashimi

        Raw yuba sashimi

        850 (935 incl. tax)

        The soybean flavor spreads easily.

      • Fresh yuba with yuzu pepper sauce

        Fresh yuba with yuzu pepper sauce

        850 (935 incl. tax)

        Enjoy the kumiage yuba with warm yuzu pepper sauce.

        1/10

        Fresh yuba with yuzu pepper sauce

        Fresh yuba with yuzu pepper sauce

        850 (935 incl. tax)

        Enjoy the kumiage yuba with warm yuzu pepper sauce.

      • Homemade sesame tofu

        Homemade sesame tofu

        600 (660 including tax)

        Our proud product with a rich sesame aroma

        1/10

        Homemade sesame tofu

        Homemade sesame tofu

        600 (660 including tax)

        Our proud product with a rich sesame aroma

      • Duck buns

        Duck buns

        1100 (1,210 including tax)

        Minced duck bun with wheat gluten and yuba sauce

        1/10

        Duck buns

        Duck buns

        1100 (1,210 including tax)

        Minced duck bun with wheat gluten and yuba sauce

    • Seasonal menu

      • Kyoto cold tofu set

        Kyoto cold tofu set

        2,380 (2,618 including tax)

        ■Hyayakko - Specially selected tofu with a smooth texture and richness, please enjoy it with the chef's special yudofu stock ~ Sesame tofu - Thick sesame tofu with the scent of sesame ~ Tempura (yuba and vegetables) ~ Freshly fried tempura with salt Enjoy your meal.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

        1/10

        Kyoto cold tofu set

        Kyoto cold tofu set

        2,380 (2,618 including tax)

        ■Hyayakko - Specially selected tofu with a smooth texture and richness, please enjoy it with the chef's special yudofu stock ~ Sesame tofu - Thick sesame tofu with the scent of sesame ~ Tempura (yuba and vegetables) ~ Freshly fried tempura with salt Enjoy your meal.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

      • Kyoto Cold Tofu Set <Top>

        Kyoto Cold Tofu Set <Top>

        3,180 (3,498 including tax)

        ■Hyayakko ~Enjoy our specially selected tofu with a smooth texture and richness in the chef's special yudofu broth~■Sesame tofu~Rich sesame tofu that is carefully kneaded by the chef with the aroma of sesame seeds~■Tempura (shrimp and vegetables) ~Enjoy freshly fried tempura with tempura sauce.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

        1/10

        Kyoto Cold Tofu Set <Top>

        Kyoto Cold Tofu Set <Top>

        3,180 (3,498 including tax)

        ■Hyayakko ~Enjoy our specially selected tofu with a smooth texture and richness in the chef's special yudofu broth~■Sesame tofu~Rich sesame tofu that is carefully kneaded by the chef with the aroma of sesame seeds~■Tempura (shrimp and vegetables) ~Enjoy freshly fried tempura with tempura sauce.~■Rice~Koshihikari rice grown in Kyoto~■Pickles~Itamae's special salted kelp, seasonal pickles~*The menu is subject to change depending on the stock.

    備考

    The publication menu is a part.Menus and monetary amounts may change depending on the season.For more detail, please get information from the shop.
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    京湯どうふ 喜さ起

    きょうゆどうふきさき

    • 住所
      京都府京都市左京区浄土寺下南田町173-19
    • アクセス
      5 parking lots."Minamitamachi" bus stop: About 2 minutes on foot.Ginkakuji: 5 minutes on foot (sightseeing spots: Ginkakuji, Honen-in, Okazaki Shrine, Daimonjiyama, Philosopher's Walk)
    • 電話
      075-751-7406
    • 営業時間
      Mon, Tue, Thu-Sun, Holidays: 11:00-19:30 (Food Last Order 18:00 Drink Last Order 19:00)
    • 定休日
      water

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